Fibre Property
A moisture ratio expresses the weight of water present in unspun cotton fibres as a percentage of their bone-dry weight. Raw cotton regain fluctuates continuously in response to the temperature and relative humidity of the ginning and storage environments. The commercial standard for this value is set at eight point five percent for international transactions.
Understanding this ratio is necessary because moisture affects the strength and processing performance of the cotton fibres.
Laboratory Evaluation
Testing laboratories determine this value by weighing a sample before and after drying it in a ventilated oven. The drying process continues at one hundred and five degrees Celsius until consecutive weighings show no further loss of mass. Comparing these weights yields the exact moisture regain of the raw shipment.
Ginning Impact
Moisture levels during the ginning process must be controlled to prevent fibre damage. Fibres that are too dry will break during the mechanical separation of the seeds, which reduces the average staple length. Excessively damp fibres will clog the machinery and cause operational delays.
Commercial Pricing
Weight adjustments based on this measured regain prevent financial disputes between growers and spinning mills. Consignments with moisture above the standard are discounted to compensate for the excess water. This practice secures fair financial transactions.